Purple Cabbage

In a large pot, cut into half-inch pieces and fry…

1/3 lb bacon

Drain some of the grease.  In a few tablespoons of the remaining bacon grease sauté

1 sliced onion…until clear

Add…

1 head of purple cabbage chopped or roughly shredded

Salt & Pepper…(heavy on the pepper)

¾ cup dark brown sugar

One cup of white wine.

Saute for about  25 minutes at medium heat until the cabbage is tender.

Don’t tell anyone how easy it is to make.